Each gram of soy protein provides about 3.5 milligrams (mg) of isoflavones. To put this into perspective, a 3.5-oz (100-g) serving of firm, calcium-set tofu offers about 60 mg of soy isoflavones ...
The frying oils, be they rapeseed oil, sesame oil or rice oil, vary according to the producers of tofu and result in different colors and flavors. 50 grams thin deep-fried tofu (abura-age), 3 ...