Greek olive oil, a fundamental element of Mediterranean meals, has been recognized as one of the healthiest oils across the globe. The Greek olive oil sector has prospered over the years ...

Precious Europe showcases the rich history, traditions, and expertise in the production and processing of olive oil and ...

Here’s what the chefs say… Georgina Hayden, author of the cookbook Greekish is of Greek-Cypriot heritage and grew up eating a diet that reflects that. She says that olive oil is vitally ...

Cosmetic products based on organic olive oil?Organic olive company Sakellaropoulos produce a wide variety of products based on olives and sweep international awards, proving that even in Greece on ...

When you grab a bottle of olive oil off the shelf, you probably don't know whether it's Greek, Italian, or where it comes from at all. Long loved in the Mediterranean, olive oil has become wildly ...

When it comes to Italian and Greek olive oil in particular, there are some differences (and some similarities) you can use to your advantage in the kitchen, to make some of your favorite recipes ...