Read on to discover why green beans always taste better at a restaurant and how you can capture some of that gourmet magic yourself the next time you make them.

How to Make Steamed Green Beans with Lemon Vinaigrette. Like me, Diane said she turns to green beans anytime she's making ...

For the less adventuresome, the table below suggests individual seasonings for a variety of foods. You will need to experiment to see which appeal to you and your family. Green Beans -- Dill, marjoram ...

Blend until well combined and almost smooth, then taste and adjust the seasoning if needed. Bring a medium saucepan of water to the boil, add the sea salt then the green beans. Cook for about 3 ...