This Col Sarandeada is a plant-based spin that swaps fish for grilled red cabbage (you can use green cabbage, too) but keeps ...

Cabbage doesn't have to be boring! Try it sautéed with bacon for a healthy and tasty accompaniment to salmon. Each serving provides 536kcal, 41g protein, 11g carbohydrate (of which 10g sugars ...

If you love seafood, this recipe is a must try! Scrumptious lobsters cooked in a range of flavours of celery, mayonnaise, lettuce and cabbage. Butter the rolls on both sides and grill on both sides ...