Steak and beef are excellent choices for those following a low-carb or keto diet due... The post Best Cuts of Beef When ...

Do not slide the steaks across the grill; gently pick them up with tongs. The key is not to flip them around. Ultimately you want to turn a New York strip steak only three times, cooking each side ...

These grilled striploin steak skewers are soaked in a flavor-packed marinade and quickly cooked on the grill (or over the ...

It’s actually two steaks in one: strip steak on one side and tenderloin ... Quickly sear it on the grill, and then finish cooking it slowly over low heat. As the name suggests, this cut comes ...

New Yorkers are searing mad over an absurd bid by Texas to rename the New York strip steak. The beef between the two states was heating up Monday, with New York meat purveyors getting rubbed the ...

Along with flank steak, hanger has big flavor at a lower price point than a high-end cut. It just takes a few hours of marinating to get it ready for the grill. A basic marinade like this one has ...

2 New York strip steaks (1½ pounds), cut into 1-inch cubes 1 (15-ounce) package cremini mushrooms 1 large red onion, sliced into large pieces 1 pint cherry tomatoes ...

“If I were going to call a steak a ‘Texas strip’ if would be because of the type of preparation used — mesquite-grilled, maybe — spices, or sauce used. … Inserting politics into ...

16-ounce char-grilled New York strip steak and homestyle mashed potatoes from Uncle Chicken's Cast Iron Kitchen in New Smyrna Beach. Texas currently has 12.2 million head of cattle — more than ...