The next time you prepare stuffed peppers for a party or for personal consumption, you might want to try swapping out the ...

Quick and delicious, this 15-minute Korean Ground Beef Bowl features a perfect blend of sweet and savory sauce, served over ...

Chili con carne (chili with meat) – one of the most well-known Mexican dishes around the world. This classic Mexican chili ...

Lighten up traditional shepherd's pie by using leaner ground beef, olive oil instead of butter, stuffing it full of veggies, ...

Imagine spending just a few minutes preparing ground beef, stepping away, then returning to find perfectly cooked, flavorful ...

Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

After the fennel softens and the flavors meld, tomato paste is introduced to the mix. You also have the option to add chicken ...

You'll need a pound of ground lamb to make this rich, garlicky pasta sauce that's spiked with dry red wine and spiced with fresh oregano, coriander, bay leaves, and Espelette pepper. Cook the ...

Quality Karoo lamb has distinctive flavour of its own thanks to the animal’s veld diet of karoobossies. Hands off all the herbs and spices for this recipe – all you need is salt, pepper and a little ...

This recipe calls for ground lamb, a fattier protein than what’s usually used, and subs ground peanuts as a nod to the texture of the rice. The smoky sauce and mix of spices in this meatball ...