The food capital known for it's varied range of street food has paved a path for Gujarati culinary as well. Gujarati food ...

This particular haldi pickle recipe has been passed down the generations. We make it Gujarati style with lemon juice as the ...

Fluffy, tangy, and packed with flavour, this fermented chickpea cake is a Gujarati favourite. Enjoy it with green chutney for an authentic taste of Gujarat. These thin, spiced flatbreads made with ...

Gujarati fafda is a crunchy and spicy snack made from besan and spices. It is paired with green chilli pickle and served for breakfast or lunch. Tap to read the easy recipe to make authentic ...