Ingredients of Gulab Jamun: Perfect gulab Jamun recipe made with simple and easy ingredients. Made with khoya and doused in cardamom hinted sugar syrup, this gulab jamun recipe just can't get better ...

Gulab Jamun, a beloved sweet that holds a special place in Indian cuisine, is one of those desserts that never fails to capture the heart and soul of anyone who tastes it. Soft, syrup-soaked ...

Every Indian's favorite sweet. Made with paneer and khoya, these are small balls deep fried in pure ghee and rested in sugar syrup, brown from outside and soft, melting in mouth texture with in. To ...

This concept of a leavened dough bite, fried, and sweetened with a saccharine syrup, is the likely pre-colonial precursor to gulab jamun. Colonial influences to the present-day gulab jamun came ...

Make 6 equal balls and stuff with pista and saffron. Heat desi ghee in a pan and fry gulab jamun on slow heat. Method for assembling: Take two bowls and add 3 piece of gulab jamun in each.