The University of Glasgow has found a way to stabilise aqueous supercapacitors, using a gum taken from the bark of an Indian ...

A certain type of tree sap shows promise as a plant-based replacement for traditional gelatin, which is a byproduct of animal ...

A sticky substance from trees in India might hold the secret to making energy storage devices called supercapacitors last ...

We may receive a commission on purchases made from links. We can freshen our breath with sticks of Juicy Fruit gum or mint-flavored squares, and blow pink bubbles with balls of bubblegum.

Chewing gum may expose the body to microplastics. UCLA scientists identified tiny particles that break off and enter the body ...

Chewing gum was previously made from the chewy sap of the Sapodilla tree, also known as chicle, which comes from native to Latin America. These days, the recipe has changed considerably ...