Visiting her go-to destination for incredible pasta in the North Loop of Minneapolis, Stephanie Hansen teams up with Chef Joe Rolle and Chef Rachael McLeod to create artisan pasta shapes to complement ...

I think the pasta shape would be great for a baked ziti-style dish, where you're using a fork and knife to cut and eat the noodles instead. Out of the two dishes I made on test day, I thought the ...

The key to affordable homemade pasta in Africa is sourcing local ingredients. Flour, the primary ingredient, is significantly ...