You can make these homemade Ramen Noodles faster than it takes to get takeout! This vegetarian dish is perfect for busy ...

Soup is a great way to use leftover pasta—spaghetti, udon, egg noodles, orecchiette and ramen are all delicious. Noodles are a great way to bulk up a light, healthy soup and make it filling ...

This comforting, gluten-free broth is packed with fresh vegetables, while the miso paste brings great depth of flavour. Making your own bone broth adds extra goodness. This meal provides 458 kcal ...

This recipe also works well with marinated tofu. Tip 2: If any of your dried mushrooms are on the large side, finely slice them after soaking.

The first way to things to do with ramen noodles that isn’t soup is to replace the noodles in any recipe with the ramen packet. I have made tuna noodle casserole using ramen noodles in a pinch.

With homemade shiitake dashi as the base, this hot pot is the perfect warming noodle soup for two. Paige Grandjean is a food editor, recipe developer ... steaming. Add ramen to broth; let stand ...

As soup season is in full swing, here are some beautiful ramen bowls to hold all your hearty broths, soups and noodle dishes this autumn. As the chilly weather sets in, we’re keen to find ways ...

SHINGU, Fukuoka Prefecture--While ramen has its legion of devotees across the world, Masumi Nishida has more of a craving for the "tonkotsu" soup than the noodles. The head of the Nishida Shoun ...

Nissin Food Products Co., the creator of the much-loved fast food product, has developed an agent to solidify ramen soup left unconsumed for disposal. The powdered material was developed with ...