Table salt works well as a food preservative or a way to enhance the flavour of a dish. But using it in excess may cause ...

While the type of salt you use can add unique flavours to your meals the differences in health benefits are often minimal ...

Water makes up an important part of our body. But, adding a pinch of salt to it will make it more beneficial for the body.

Employ chunkier versions like flakey sea salt. Origin: Himalayan hails from salt deposits in the Pakistani Himalayas. Its mineral content makes it pink, which is pretty but does not add a ...

Pink Himalayan salt and white table salt have distinct origins, compositions, and health benefits. Pink Himalayan salt contains trace minerals, while white table salt is often fortified with iodine.

Meghan Markle’s DIY bath salts in her Netflix series raise concerns among experts due to lack of precise measurements, ...