If you’ve never tried Pupusas de Queso, you’re in for a real treat! These thick, handmade corn tortillas are stuffed with ...

The following excerpt is from Chapter 5, “Beverages and Cocktails.” Traditionally, horchata is made by pouring boiling water over rice and almonds, straining through a cloth, and allowing the ...

That is why they are so creamy and luscious. My vegan horchata recipe has less sugar than the authentic one; this recipe does ...

Bask in everything there is to love about horchata coupled with hearty ... Do Ahead: Oats can be made 5 days ahead. Keep chilled. Recipes you want to make. Cooking advice that works.

If desired, add an ounce of rum to each glass before adding the horchata. Garnish with a mint sprig and a piece of cinnamon. Recipe courtesy of Dos Caminos Mexican Street Food by Ivy Stark with ...

In a medium bowl, combine old-fashioned oats with rice milk, maple syrup, vanilla extract, kosher salt, chopped almonds and ...