Learn how to make arroz con pollo, a traditional Latin American dish that's bursting with flavor. Prep: 10 min. Bake: 55 min. 6 servings Text Ingredients Preheat oven to 350°. Spread rice in a ...

Add the chopped tomatoes and pepper, then cook until the mixture is simmering ... To serve, divide the arroz con pollo equally among four serving plates. Sprinkle over the remaining coriander.