Preheat and Prepare: Start by preheating your oven to 350°F (175°C ... Add the eggs and vanilla extract to the dry mixture. Stir in the crushed pineapple along with its juice until the batter ...
Preheat the oven to 180C/170C Fan/Gas 4. Butter the sides of a deep 20cm/8in cake tin. Drain the pineapple slices and leave to dry on kitchen paper. Put the soft brown sugar and 60g/2oz of the ...
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