If you are making sushi rolls, poké bowls or nigiris, you need your rice sticky, so it holds its form when you shape it. Round grain rice is used when making sushi rice. "It has the property that ...

Do your makis fall apart when you roll them? Are you hesitant to make sushi because you can't find the perfect rice? Do you want to slice the rolls with your kitchen knife like a ninja sword?

Sushi bowls ... boil the sushi rice for 8–10 minutes, or until just cooked. Drain, place back in the pan, cover and set aside. Bring a small saucepan of water to the boil and cook the soya ...

If you fancy learning how to make sushi, start simply with ... or you will end up with very fat sushi rolls.) Place a dab of wasabi paste along the rice, according to taste. Wasabi is quite ...

If a comparison has to be drawn between the two cuisines, it would be more precise to compare kimbap to Japanese maki - seaweed and rice rolls, rather than sushi ... cooker (or cook in a pan ...

This is a good weekday lunch for sushi lovers who can’t or prefer not to eat too much white rice. Beat 2 eggs with ... Lift the end closest to you and roll it over the fillings tucking it ...

Put hot rice into a big bowl. 2. Stir all ingredients for sushi vinegar ... Layer two crepes and roll up into cigar-shaped pieces, then cut into thin strips. 6. Cook the snow peas in boiling ...