The pickled beets my mother made came from our garden and were canned for the winter months. Even as a child I loved beets because they brought so much color to our table. —Sara Lindler ...

Roast them, pickle them, put them in a salad, and even use them in cakes, the truth is that beets are very versatile ...

The pickled beetroot is delicious and pairs nicely ... Slice them into quarters or halves depending on how big your beets are. If my beetroot are really large, I cut them into more bite-sized ...