How to Store Garlic: Whole and Unpeeled Cloves The simplest way to store garlic is as a whole bulb or unpeeled cloves. Garlic prefers a dark, cool and well-ventilated place. A kitchen pantry or on ...

The proper storage of garlic is essential to maintain its freshness and potency. Whole bulbs should be stored in a cool, dry, and well-ventilated area, while peeled or chopped garlic should be ...

Peel your garlic, place it in an airtight jar, & store it in the fridge. Ensure the jar is completely dry to avoid moisture, which can cause the garlic to spoil. Blend garlic cloves into a smooth ...

“The garlic was provided at a dose of one clove/day,” explains Prof. Gardner lead author on the study. Considering recent papers saying garlic can provide cardiovascular benefits, has Gardner ...

Scoop out some garlic cloves, and spread them onto sourdough toast to serve. You can store the confit garlic covered in the clarified butter in the fridge for up to 3 days.