Chilli Idli is a very delicious Indo Chinese recipe which you can serve as a starter. It is a quick and easy recipe, making it a great option to include in the menu at any party. Take idlis and cut ...

Mix them well. 8. Stir fry for a minute. Now, we will add fried Idlis and mix them well. Add crushed black pepper, and salt to taste and mix well. Add Vinegar and give it a quick stir. Remove from ...

No one wants to spend a lot of time cooking in the kitchen this summer. So, try these recipes, which are light yet satisfying meals and come together in a jiffy ...

Got leftover idli? And if you have a handful of unexpected guests, then we know the panic that strikes every cook! If you have about 4-5 leftover idlis, this bite size spicy lip smacking Idli 65 will ...

Idli Chaat is a delicious South Indian dish you can prepare with leftover idlis. It is a low-calorie dish that helps with ...

Can you imagine a recipe bringing South Indian and Indo-Chinese cuisines together? There was none until someone tried the ...

sambar idli and Ramasseri idli with five options for seasoning such as curry leaf, mint, coriander, red chilli and black pepper, depending on the availability of ingredients. The idlis are all ...