Also known as saunth, this dip tastes best with Samosas and Chaat Ingredients 1 tablespoon tightly packed tamarind soaked in ¼ cup warm water ½tsp black salt 1tsp chaat masala (you can make at ...

This dahi puri chaat will be ready in just 5 minutes and makes for a delicious snack to celebrate the festival. Crispy pani puris are stuffed with an aloo masala mixture and topped with imli chutney, ...