Curry is a dish that has become symbolic of Indian cuisine, but the word itself doesn't originate from India, and many Indian ...

From the Tamil word ‘kari’, meaning ‘spiced sauce’, comes this catch-all term, used to refer to any number of hot, spicy, sauce-based dishes of east Indian origin. The term 'curry' itself ...

How much spice is too much spice? No true spice lover can give a definite answer. No matter how fiery the food gets, it only gets more delicious! Here are some dishes to test your tolerance. This ...

This South Indian recipe combines the goodness of mutton, coconut milk and whole spices. Savour this Kerala stew with appam, idiyappam or rice. Another Keralite recipe you must try is mutton roast.

chana masala features chickpeas cooked in a flavorful tomato-based gravy with spices. Chickpeas are an excellent source of plant-based protein. Palak Paneer: A classic Indian dish, palak paneer ...

Let’s make curry-flavored omurice ... Sometimes they shared dishes with me. The homecooked food was usually not too spicy and yummy. I enjoyed working at the office, but when the COVID-19 ...