Indonesia produces 10 million tonnes of seaweed every year. Jakarta food and beverages retailer Ong Tek Tjan sells ice cream in cups his customers can eat afterwards, instead of throwing away ...
Chinese food and beverage brands are gaining fans across Southeast Asia, offering alternatives to big name American chains and expanding Beijing's commercial and cultural sway in neighboring economies ...
The overseas travel ban implemented during the COVID pandemic and changes in work arrangements made Indonesian Ferdinan ... dared to enter the ice cream business in Australia even though neither ...
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