The dish, a staple of Persian cuisine, is a traditional stew typically made with beef or lamb, okra, tomato paste, onions, garlic, turmeric, cinnamon, and other aromatic ingredients. It is commonly ...

Although I didn’t realize it at the time, they trained my taste buds, schooled my sense of smell, and ingrained in my memory ...

Everything you need to know about the pantry staples of Persian cuisine. The history of Persian cuisine is more than 2,500 years old: The culinary practices are deeply rooted in the culture ...