The dish, a staple of Persian cuisine, is a traditional stew typically made with beef or lamb, okra, tomato paste, onions, garlic, turmeric, cinnamon, and other aromatic ingredients. It is commonly ...

Her website is india1948.com. Email: [email protected]. Persian Lentil Stew Lentil base: Masala: Roasted vegetable topping: Garnish: Instructions: Rinse the lentils 2 to 3 times in warm water ...