Italy has almost 5,000 miles of coastline, so these Italian meals that star fish are a big part of the country's cuisine but ...

The Feast of the Seven Fishes is an Italian-American Christmas Eve tradition that has evolved over the years to include new fish dishes, techniques, and cooking tools. By Lisa Fogarty When ...

Devour the fish, then cook pasta in the remaining broth. When visiting Vasto, chef Nick Anderer and his wife and business partner, Natalie Johnson, were inspired to make brodetto a signature dish ...

This traditional Italian seafood pasta dish of clams with chilli, garlic and white wine is great for a date night recipe. Rinse the clams well and scrub if necessary in cold water. Discard any ...

Dive into fresh seafood, homemade pasta with local Genovese pesto (a protected recipe), bubbly focaccia, and hearty Ligurian minestrone in Portofino, Italy, the idyllic fishing village in the heart of ...

The second in the series on popular staple dishes features acqua pazza, an Italian dish of simmered seafood. According to chef Kuniaki Arima, who oversaw the cooking aspect of the recipe ...