People have been enjoying jasmine tea for many centuries. Both tea and jasmine were cultivated in China during the Tang Dynasty (618-907), and people may have drunk jasmine tea even before that time.
Drain and leave to cool. For the trout, put some tin toil in the bottom of a smoker and spread the jasmine tea on top of the foil. Put the fish on a rack over the tea. Cook for 4-8 minutes until ...
London has a larger selection of herbal teas, including the Jasmine Pearls Tea I tried... Starbucks has its own line of teas, dubbed "Teavana." The coffee giant brought the tea line to the UK in 2016.
Varieties of green tea include: Jasmine tea – a pale, floral green China tea mixed with dried, night-blooming jasmine flowers. It’s widely served in Chinese restaurants to be drunk with the food.