Traditional kava beverages are typically made of dried kava root ground in a powder. You can also mix it with ambient temperature water or coconut milk, which is filtered through a cloth.

A trip to Fiji isn't complete without some kava, the country's national drink. Known in Fijian as yaqona, or by its colonial nickname "grog," kava is a muddy, earthy beverage that calms you and ...

Last fall, Ava Taesali opened Kava Queen, O‘ahu’s only brick-and-mortar kava bar ... the establishment is surrounded by a mix of local businesses that includes a yoga studio, a surf shop, and a sewing ...