Watch How Fresh Tomatoes Become Ketchup in Bottles Posted: February 27, 2025 | Last updated: February 27, 2025 Step into the captivating realm of tomato ketchup production with an exclusive tour ...

Whatever tomato you have on hand will work. But, when making ketchup, the best tomatoes are meaty, low in water content, and high in natural sweetness and acidity, like Roma and San Marzano.

where it's mixed with water to give it a smoother consistency. This makes it easier to transport to this storage tank, where it will sit until moving on to the ketchup kitchen. Danielle Traa ...