But the 25-year-old does just that, fermenting her own kimchi and making Korean tacos and burritos in the streets of London. "Here I am — a Swedish girl selling kimchi tacos in London ...

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Burrito options include spicy chorizo chilaquiles, another with spicy andouille, a “taco truck” variety stuffed with Korean al pastor and chopped kimchi, and the “CFO” with pork chile verde.