This year will be the first time commercial scallopers have hauled in a five-digit bushel count from Nantucket bays since the ...

With the U.S. still importing the bulk of its scallops, this kind of research may prove key in scaling domestic production.

A new study compares two scallop farming methods, ear-hanging and lantern net culture, over a complete grow-out cycle to determine which approach yields the best results for commercial growers.

I love the simple dish of steamed scallops with mung bean vermicelli, usually found in Cantonese restaurants that specialise in seafood. Often, though, they use far too much pre-minced garlic ...

24, Gen Komori, president of Tokyo-based seafood trading house Housen Co., has received inquiries for scallops from overseas but at "incredibly low prices." “I feel like (Japanese businesses ...