The versatility of maki sushi allows for endless creativity in flavour combinations and presentations. Popular types of maki include California Roll (crab meat, avocado, and cucumber), Spicy Tuna ...

What you think of as "sushi" is actually maki sushi or mostly maki rolls, because after strips of fish and vegetables are placed in rice and rolled in nori seaweed to make a long cylinder shape ...

Sashimi refers to thinly sliced raw fish, served without rice. The slices are typically arranged on a bed of thin threads of ...

Two types of easy sushi – a vegetable maki roll and a spicy tuna roll. Both made super simple and the only fish here is tinned tuna so there's no need to worry if you don't have access to a good ...

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

There are several different types of sushi: nigiri sushi (in which mounds of sticky rice are wrapped or layered with seafood and other ingredients); maki sushi (in which sticky rice and other ...