About Fish Koliwada Recipe: A delicious, fried snack where the fish is cut and marinated in a thick batter of chilli paste. The term Koliwada comes from the Maharashtra region where it means a ...
Shell the prawns, remove the tails if desired, de-vein and wash well. Cut the fish into cubes and wash well. Pat both dry with paper towels. For the batter, take a bowl and mix the cayenne pepper ...