About Fish Koliwada Recipe: A delicious, fried snack where the fish is cut and marinated in a thick batter of chilli paste. The term Koliwada comes from the Maharashtra region where it means a ...

Cut the fish into cubes and wash well. Pat both dry with paper towels. For the batter, take a bowl and mix the cayenne pepper powder, garam masala, carom seeds, salt (to taste), coriander leaves, ...

Many in Versova Koliwada have a story to tell of dwindling fish – the reasons range from local-level pollution to global-scale warming. Both have combined to bring the impact of climate change to the ...

You'll get to see temples, grottos, churches, jetties, Worlikar houses, the fish market, the Hindu cemetery and the Worli fort. Worli Koliwada is one of the earliest fishing villages in Mumbai. The ...

Fish Koliwada is a popular Indian seafood dish originating from the coastal city of Mumbai. It is made by marinating fish fillets in a spicy and tangy mixture of spices and gram flour, and then ...