The post Mei Zhen Hakka Delicacies: 3 sisters run 40-year-old business selling taro-skin soon kueh & abacus seeds appeared ...

Like every other year, bazaars have been popping up across the island since Ramadan started this month. Visitors will have no ...

For those tasting it for the first time, its silky, custard-like texture melts in the mouth, leaving a rich and creamy ...

That's kuih ketayap, a popular teatime snack across ... Blend the chopped pandan leaves with about ¼ cup of water in a blender or food processor to extract the pandan juice.

Made from a blend of fresh coconut milk and nipah palm sugar, this traditional treat is a must-have during Ramadan.

RAYA is a time of joy, family gatherings, and an abundance of festive delicacies. After a month of fasting, the temptation to ...

They also did not want to depend on assistance from the government and the public, but persevered by doing various jobs to ensure there was food on the table.

From traditional delights to luxurious hampers, here's where to shop for the best kuih raya in KL and PJ this Raya 2025 ...

Kim Choo Kueh Chang has been serving bite-sized treats called Nyonya kueh in Singapore since 1945. These colorful snacks are a staple for the Peranakan people — a cultural group prominent ...

KOTA BHARU, March 16 (Bernama) -- Ramadan and sweet treats go hand in hand, and this year, kuih sekaya labu sebutir is stealing the spotlight in Kelantan. This traditional delicacy, with its creamy ...