To prepare the lactose-free cocoa and cinnamon pudding, start by pouring the sugar into a bowl (1). Place a sieve over it and pour the cornstarch (2) and cocoa (3) into it. Add a pinch of cinnamon ...

To reheat, steam pudding for a further 3½ hours, turn out and flame with brandy. If you are making this as a dairy-free pudding, take care to ensure the breadcrumbs are dairy free. Although many ...

Why You'll Love The Protein Pudding Easy to make: 4 ingredients and one blender, that's all you need for this recipe! Allergy ...

1. Heat 1 cup almond milk and pour over the cashews in a bowl. Chill for 30–45 minutes, then blend until smooth. 2. Place the cashew cream, remaining almond milk, sugar and vanilla in a saucepan and ...