Directions In a Dutch oven, brown meat in 1 tablespoon oil over medium heat until meat is no longer pink. Remove with a slotted spoon; set aside. Add the onions, carrots and remaining oil to pan ...

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In her cookbook ‘Foolproof Dinners’, Mary said: “Heart-warming lamb stew, serve it with rice or mashed potato or celeriac. You can use neck fillet or leg or shoulder for this recipe.” ...

Traditionally made with the long green tops of spring onions and garlic, this flavourful stew is paired with lipie, a simple ...

The chilly January weather is the perfect excuse to indulge in some classic comfort food, and Mary Berry's lamb stew recipe is just the ticket for a cosy night in. The culinary queen promises a ...

Harissa and lamb are a fantastic marriage in this hearty stew with minty yogurt. Not the biggest fan of lamb? This hearty, soul-warming ravioli recipe will be equally successful if you use beef ...

Andy Baraghani’s recipe includes lamb shoulder ... to make this warming, fragrant, tender lamb stew.

This slow-cooked lamb stew is impressive enough for a dinner party ... Meanwhile, for the fenugreek dumplings, mix all of the fenugreek dumplings ingredients together in a bowl until well combined ...