These Instant Pot Lamb Tacos are a wonderful addition to your Taco Tuesday lineup. They only take five minutes to prepare and cook in the Instant Pot in 40 minutes. Since these lamb tacos are ...

Every region has its own way of making it; these barbacoa lamb tacos are from Sinaloa, in the north of Mexico. Barbacoa is often eaten at the weekend for breakfast: in Mexico people can buy it ...

Stir the salsa well and cover the bowl until you are ready to eat. To serve the meal, remove the lamb shanks and use a fork to break apart the meat from the bones and return the meat to the ...

It serves two with enough for a second meal. Use the remaining meat to make pulled lamb tacos with your favourite Mexican fillings. Blitz the second half of the fennel and white bean mix into a ...

GO: to feast on some barbacoa (a.k.a. slow-cooked lamb tacos). Barbacoa is a specialty of the central Mexican state of Hidalgo, hence the name of El Hidalguense. BESIDES THE BARBACOA, ORDER THE ...