Mango lassi is loved for its refreshing taste, making it a summer favourite. Learn how to make this classic at home in just minutes with this easy recipe. 1 cup ripe mango pulp, 1/2 cup yoghurt, 1/2 ...

In summer, most people consume cold drinks more than food, so that their health remains good and the mind also remains happy.

Kachi Lassi is a traditional Punjabi drink to beat the summer heat. It is also called chabeel and has an instant cooling effect on your body. You need 2 tablespoons of rose syrup, 50 ml chilled milk, ...

Homemade lassi is a great alternative. The drink’s origins can be traced back to the Punjab region of the Indian subcontinent, and it’s been consumed for more than 1,000 years, with good reason.

It's spring and it's sunny - so what better time to enjoy a Mango Lassi, a deliciously refreshing and healthy drink made from yogurt and mangoes. Here chef Reza Mahammad, owner of acclaimed London ...