However, sometimes we end up with more dal than we can consume in one sitting. Rather than letting it go to waste, there are ...

Dal paratha is a flavourful and wholesome bread packed with protein. You can use leftover dal to make this tasty paratha for a quick breakfast or meal. Here's how to make at home: To make this, you'll ...

Leftover Moong Dal Pakora Recipe: Turn leftover yellow dal into these crispy and yummy pakoras. The moong dal is mixed with chopped veggies and simple masalas to make the dough. Quick and easy, this ...

Leftover rice is a common problem in Indian households. From rice poha to rice idli, check out the easy ways to use leftover ...

Dal keeps really well and we’ve used clever twists and tricks to serve it in different ways and keep things interesting. Day 2 Lunch: Leftover dal Dinner: Pearl barley risotto For lunch ...

Drink the leftover dal water along with the salad. Oats are a great source of soluble fibre. Combined with paneer, they provide a balanced meal rich in protein and healthy fats. Add your favourite ...