What to do with leftover lamb By Sarah Lienard Don’t leave leftover lamb to loiter unused at the back of the fridge. Transform the remnants of a Sunday roast or Easter lunch into a delicious new dish ...

This slow roast lamb shawarma makes a simple and relaxed Sunday ... then transfer to the fridge. The leftovers can be eaten cold or reheated in a microwave oven (see Tips). The spice mix makes ...

Looking for a recipe to use up leftover roast lamb from a Sunday roast? This easy lamb pilau is full of flavour, but not too spicy for the kids to enjoy. Serve on its own or with plain yoghurt.