Bake until the tilapia is just cooked through, opaque, and flakes easily, 18 to 20 minutes. Garnish with 1 tablespoon ...

There’s nothing quite as refreshing as a dish that combines the delicate texture of fish with the tangy, bold flavors ...

takes tilapia fillets, coats them in an almond crumb mixture that's flavored with lemon, garlic, and dill, and then bakes the ...

Add mushrooms and 1/4 teaspoon lemon pepper; cook and stir 3-5 minutes or until tender. Add garlic; cook 30 seconds longer. Place fillets over mushrooms; sprinkle with paprika, cayenne and ...