There's something magical about a meal that comes together in just one pan. The One-Pan Lemon Chicken Orzo recipe is a ...

Lemon orzo salad is a refreshing and vibrant dish perfect for any time of year. This Mediterranean-inspired salad combines ...

Reset your diet and set healthy habits for the year ahead ...

Toast the orzo for 1–2 minutes ... Simmer gently for 2 minutes then stir in the lemon zest and juice. Add the nutmeg and season to taste (it will probably not need more salt but will definitely ...

Cook orzo according to package directions, omitting salt and fat. Drain. Place orzo in a medium bowl. Stir in parsley and 1/4 teaspoon salt; cover and keep warm. While orzo cooks, melt 1 ...

In another bowl, mix the egg yolks and lemon juice together until combined. When the orzo or rice is cooked, transfer 2 cups of the hot stock to the egg and lemon mixture, adding very slowly in a ...

Two minutes before orzo is finished cooking, stir in spinach and lemon. Drain orzo mixture and toss with oil in a bowl, then let cool slightly. Stir in feta cheese and season with salt and pepper ...