To make this peach cobbler recipe, you'll need fresh peaches, granulated sugar, allspice, cornstarch, lemon juice, pie crust, butter, and an egg. Just swap a few ingredients, and you're good to go.

Season to taste with salt and pepper, adding a little lemon juice to lift ... When you’re ready to cook your cobbler, spoon the venison mixture into an ovenproof pie dish. For the cobbler ...