6. Finally add the boiled chanas. Let it come to a boil 7. Take your plate of poha , pour the chana mixture on top. Spruce up your poha with onion, sev, lemon juice and coriander leaves. Serve hot.

Serve hot Poha with lemon wedges on the side for squeezing over, if desired. Enjoy your delicious and nutritious Poha. Here's an easily digestible recipe for a wholesome Poha breakfast.

Add sugar and salt to taste. Combine all the ingredients thoroughly. 5. Cook this final poha mixture in the microwave for approx 3 minutes on high. 6. Add the lemon juice and mix the poha well.

Mix well and let it sit for a few minutes. By now your poha will be ready. Add the juice of half a lemon and lots of freshly chopped coriander. Taste, and add more seasoning if needed. Divide the ...