Glaze your cookies– This easy cookie recipe is perfect topped with a basic lemon glaze. You can make a delicious simple lemon ...

These ricotta and lemon cookies can be kept for 3 to 4 days at room temperature if stored in an airtight container. You can ...

We discovered that cardamom is a really popular spice in Norway, used in many cake and biscuit recipes ... beat the butter, sugar and lemon zest together in a large bowl until pale and fluffy.

These dairy-free, flourless cookies are perfect for vegans and those ... Add the maple syrup, thyme leaves and lemon zest and pulse again until the mixture comes together as a ball of dough.

From snickerdoodles to bake-and-ice sugar cookies, no-bake peanut butter bites to lemon bars, here are half a dozen cookie recipes to make this holiday season. The best chocolate chip cookies are ...

I love a simple recipe! All you need is butter, sugar and flour to make these cookies that are "chewy on ... I would love to try adding some lemon juice and lemon zest to them, or some cinnamon ...

Love sugar cookies but hate decorating them ... lemon-y glaze and finished with even more zest. Get the Italian Lemon Cookies recipe. These molasses cookies are sort of like gingerbread cookies ...

For supereasy sugar cookies, try a roll-and-cut-style recipe. Just flatten the dough with a rolling pin and cut out shapes with a cookie cutter. The dough in this recipe is durable, so it can be ...

Beat in eggs and vanilla and lemon peel until blended ... Bake 7 minutes or until edges are golden. Cool cookies on sheets 2 minutes on wire rack; remove cookies from sheets and cool completely.