A super-filling, meat-free wonder ... continue to mash until combined but still chunky. Spoon the lentil mixture into a medium pie dish and top with the champ. Scatter over the cheese and smoked ...

A vegetarian Cumberland pie that makes excellent use of store cupboard ... tomato purée and yeast extract and cook for a minute. Add the lentils and mix well, then add the crumbled stock cube ...

We almost made it for Christmas, but ended up going with roasted veggies and tofu with quinoa, thinking the shepherd's pie ...

Don’t forget to make a few slits in your lentil pot pie’s top crust to allow the steam to escape during baking. Otherwise, the bubbly pie filling can spill out. Why did you not use a bottom ...

the humble Shepherd’s Pie! But Phil Vickery has a clever twist on the old classic. Not only is he reducing the meat content by adding cooked lentils to the filling, he’s adding a sweet baked ...