A healthy gluten-free lentil and bacon soup. Lentils are great; filling, warming and also full of iron. By blitzing half of the soup it will be thick and creamy, but still have texture from the ...

Riverstone Kitchen: Modern Classics is a collection of over 90 of the most popular and requested recipes from Bevan Smith's Oamaru restaurant, including this lentil soup. "Vegetables love olive ...

To prepare the lentil salad, start by rinsing them and soaking ... Then cut the smoked bacon into strips of about 1-2 inches (7). Slice the carrot into sticks after trimming it (8).

Add the lentils, pumpkin, stock, bones and mint leaves, cooking for 40 minutes until the pumpkin is completely soft. Remove the bacon bones. 2. Puree the soup, then return to a clean pot.

This classic lentil soup is brightened up with the addition of fresh parsley “pistou,” spooned on top just before serving. I often make the soup with a collagen-rich chicken broth, made from ...

bacon, and kale. It's creamy, delicious, comforting, and completely crave worthy. Recipe: Zuppa toscana Red lentil soup with ham and aleppo pepper. Red lentil soup with ham is one of those simple ...

The only requirement for lentil soup is that it contains lentils—other than that, there are countless ways to prepare it. Indian versions are heavily spiced, while ...