Fold the lower corner over the filling, then roll it to the centre. Fold the two side corners over so they overlap over the filling, then finish rolling. Place the lumpia seam-side down on a tray ...

Every East Asian country has its version of the fried spring roll, but none are as easy to recognize as lumpia, the version ...

Read more: Frozen Meatball Brands Ranked From Worst To Best Lumpia are the Filipino answer to egg rolls, and in fact, this recipe is very egg roll-like, because it's made with egg roll wrappers ...

Shatteringly crisp and stuffed with juicy pork filling, Shanghai lumpia are a popular Filipino dish similar to fried spring rolls. Pork is the traditional filling, but lumpia can also be made with ...

Add the egg to tuna mixture and stir well to coat. To make the lumpia, place a spring roll wrapper in a diamond shape in front of you. Put 1 tablespoon of tuna mix just below the halfway line.