Maamoul – How to make it Sift semolina (about 475 mL) and wheat flour (60 mL) into a large bowl, add sugar (60 mL), instant ...

Usually, the whole family participates in an atmosphere of intimacy and love in preparing the traditional Eid sweets, such as Maamoul, barazek, ghraybeh, and Eid bread, prepared in simple ...

Maamoul – How to make it Sift semolina (475g) and wheat flour (approximately 30g) into a large bowl, add sugar (50g), instant yeast (1 teaspoon), and a pinch of salt. Next, add melted and cooled ...