If you're attempting to make sushi at home, you need to know how to spot sushi grade fish at the store. We tapped an expert ...

However, salmon and mackerel are also frequently used for sashimi. It's also made with shrimp, scallops, other seafood items, and occasionally other meats. In addition to thoughtful sourcing and ...

"What's good today?" "Fresh abalone and Spanish mackerel sashimi," comes the reply from the kitchen. She orders some and digs in. Brenner relishes the full scope of L.A. fare. "Some of the city's ...

or even eaten raw in sushi or sashimi. Experts often recommend sustainably caught varieties of salmon, sardines, cod, mackerel, and herring for their impressive nutritional value, versatility ...

If Anisakis-tainted sashimi and other kinds of seafood are ... Whether the method is effective as well in other kinds of mackerel, yellowtail, squid and other sorts of seafood popular for being ...